Holy Duck Chili Lava Salted Eggs
Holy Duck Chili Lava Salted Eggs embodies the decadent flavours found in Asia’s street food phenomenon. The golden custardy goodness of 3 large salted duck eggs is bathed in the aromatic heat of our special chili blend and all-natural Canadian duck fat, then complemented with a sea of umami-boosting ingredients, creating a sauce of unparalleled depth and flavor.
The salted egg yolk craze was first spotted in the Dim Sum restaurants of Hong Kong, used as a filling for ‘lau sa bao’, literally translated as “golden sand bun”, a steamed bun filled with molten custard made from butter, condensed milk, and salted egg yolk. This sweet and salty flavour then started to be incorporated in pastry fillings bakeries in Hong Kong, before making its way to Singapore via Malaysia!
INGREDIENTS & NUTRITION FACTS
Ingredients: Canola oil, Salted duck egg yolk, Duck fat, Potato Starch, Milk Powder, Red chili pepper, Sugar, Fried garlic (garlic, cornstarch, vegetable oil), Fried shallot (shallot, cornstarch, vegetable oil), Facing heaven chili pepper, Salt, Shiitake mushroom powder, Turmeric, Kombu powder, Cooking wine, Ground Garlic, Ground ginger, Curry leaf, White pepper, Bonito (dried skipjack), Spices, Lemon salt
Contains: Milk, Fish, Egg
ALLERGENS
Contain fish, egg, and milk.
SHIPPING & LOCAL DELIVERY
Vancouver, BC - Lower Mainland: Free local delivery for orders over $80 CAD. Flat rate delivery available for orders under $80.
Canada: Free expedited shipping for orders over $90 CAD.
United States: Free Xpresspost shipping for orders over $80 USD.
DUCKING DELICIOUS GUARANTEE
We abso-ducking-lutely guarantee that you'll be floored with our products. However, in case the unthinkable happens, please contact us and we'll make it right!